Perfectly located close to the DART and the seafront, the Rage dining experience centres on modern Irish dining and much expertise in the food industry. Headed by chef Colm Corcoran, their focus is on farm-to-table, locally sourced ingredients, and their rustic char grill meat and fish flavour combinations are to die for! The same love is lavished on their salads, pastas, sides and desserts with the Balsamic & Black Pepper Strawberries a thing of real beauty.

The restaurant’s flawless execution and culinary refinement is flavour-led, with a menu that exhibits the perfect balance of flavour and texture. A carefully selected list of wine, craft beers and cocktails tops off one of the best restaurants in Dublin.

Rage Restaurant, 63-65 Main Street, Blackrock, Co. Dublin. Tel: (01) 205 6655 or book online at ragerestaurant.ie